Balsamic Spinach Salad with Mushrooms and Feta

Balsamic Spinach Salad with Mushrooms and Feta
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Balsamic Spinach Salad with Mushrooms and Feta is a delicious option when you want a low-carb meatless salad for a side dish! And this is a perfect salad to help use up those big packages of spinach from Costco!

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Balsamic Spinach Salad with Mushrooms and Feta finished salad in large serving bowl

This Balsamic Spinach Salad with Mushrooms and Feta is a recipe that was inspired by Spinach Salad with Bacon and Feta. I came up with this version years ago when I was cooking dinner regularly for my dad and my stepmother Norma; she didn’t eat pork, so I used nicely-browned mushrooms instead of the bacon. And for years this absolutely-delicious salad recipe was back in the archives of the blog with a photo that wouldn’t entice anyone to try it!

Then I started buying those big packages of spinach from Costco and realizing how hard it is to use up that much spinach. And when I remembered this salad I loved the idea of a meatless spinach salad that was still loaded with delicious ingredients. I promise you, this salad is going to be a hit with anyone who’s a spinach salad fan, but go ahead and add a little bacon if you prefer!

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